Friday, 14 February 2014

Happy Valentines with Mini Maltesers cheesecakes!

Happy Valentines

Whether you have splurged and forgotten completely about weight watchers for today or you have planned valentines into your week. I hope you have enjoyed a wonderful valentines.

I myself planned it into my weeklies, I knew I wanted to splurge a bit so I made sure I had the weeklies left to do it. I lost 3lbs on Tuesdays weigh in, so I am most definitely back on track and 0.5lbs under my goal. I am doing a filling and healthy week. Being at goal and on maintenance I get 90 weekly pro points if doing filling & healthy.

My plan was to stick to filling & healthy foods for the whole day and then tonight I enjoyed my favourite chinese takeaway dish - Shredded Crispy chicken in Sweet Chili Sauce, which I have guessed to be 12 points for the half portion that I had. I made my own egg fried rice, which was free on filling and healthy, using boiled brown rice and one egg.

I had one small vegetable spring roll - 4pp, and a very small hand full of prawn crackers - 4pp

In total my valentines dinner cost me 20 pro points, not bad!

Then came dessert!..The most important part in my eyes.

I have been day dreaming and searching google for days for the perfect cheesecake inspiration. I wanted a cheesecake that could be at least a little part Filling & healthy.

This was the result of my endless research & daydreaming.


Mini Malteser Cheesecakes



5 Pro Points each on Filling & healthy

serves 4.

250g Quark
8 Weight Watchers Chocolate Digestives.
3 Tsp of Low Fat Spread, melted.
30g Icing Sugar.
2 Tsp Vanilla Extract.
8 Tbsp Hot Water
1, 12g Sachet of Powdered Gelatin.
1, 37g Bag of Maltesers.




In a food processor mix the biscuits until they resemble breadcrumbs, mix in the melted butter.
Spoon the crumb mixture between 4 mini pie dishes, use the back of a spoon the press the mixture down.
Pour the hot water into a jug and mix in the powdered gelatin until dissolved, set aside to cool.
In a food processor mix the quark, sugar and vanilla extract together until smooth & creamy, scarping down the sides as you go.
Mix in the gelatin a bit at a time.
Gently crush the Maltesers, setting aside 4 whole ones.
Fold in the crushed Maltesers to the quark mixture.
Spoon the Quark mixture between the 4 mini pie dishes.
Gently crush each remaining Malteser, one at a time, and sprinkle on each Mini Cheesecake.
Chill the Cheesecakes for 2 hrs, until set.

Serve & enjoy!



If you do not have mini pie dishes you could make this in glasses, cupcake cases, or make one large cheesecake in a cake tin.






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